Happy 17th Birthday, Ashley!

One positive about being the youngest sibling, BY FAR (the next closest sibling to me in age is 11 years older) is that my nieces are somewhat close to my age.  Yesterday, my niece, Ashley, turned 17 years old.  I still can’t believe it!

I remember very vividly when she looked like this.  I believe this is her 2nd birthday, and from the looks of it, she is really enjoying that cake!  The funny thing about Ashley and her 2 sisters is that they all have different hair colors.  Nicole, the oldest has light blonde hair.  Ashley, as you can see, has dark brown hair.  And Alyssa, the youngest, has beautiful red hair.

Here we are rubbing each other’s shoulders after my brother Erik (in red) finished his first LA Marathon.  I think this picture was taken about 8 or 9 years ago.  It’s funny that my mom (left), my sister-in-law Stacey (middle), and I are all at least 15 pounds lighter now than when this picture was taken.  My mom is actually more like 30 pounds lighter.  She amazes me!  Stacey amazes me too with her Bar Method body!  She is in the best shape of her life.  I’m working on it….I have a wedding dress to look good in!

Ashley has always loved hanging out with the “older” girls, and I can specifically remember one instance when I was babysitting her and a couple of her friends.  I drove them to get some lunch at McDonalds, and I heard Ashley say to her friend, “Isn’t my aunt the coolest?”  That made me feel so special.  Especially as a 17 year old, myself.

And now Ashley is 17!  My how the time flies!

Ashley, you’ve grown into such a beautiful young lady!  I hope you had an amazing birthday!  Keep blessing people with your smile and sweet spirit.  Love you, girl!

~Aunt Joanna

Chocolate Chip Peanut Butter Blondies

I love peanut butter!  I’m the type that could eat a whole spoonful (or 2) of peanut butter and say, “More please!”  It’s not a surprise that my favorite chocolate candy is Reese’s Peanut Butter Cups.  So when I discovered these delectable treats on Bake at 350, I just knew I had to try them out.  I knew the girls at my Thursday night Bible study wouldn’t mind being my guinea pigs, and they were such a hit that I decided to make them again on Saturday night for our dinner at our friends Connie and Jason’s house.  The way I described these when someone asked what they were is, “They’re like a chocolate chip, peanut butter cookie in the shape of a brownie.”  Yum!

Here’s what you’ll need:

  • 6 tbsp unsalted butter
  • 1/2 cup chunky peanut butter (or you can certainly use smooth peanut butter if you don’t want whole peanuts in your blondies)
  • 1 cup sugar
  • 1/4 cup light brown sugar, packed
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup flour
  • 1/4 tsp salt
  • 1 tsp baking powder
  • 1 cup chocolate chips (semi-sweet)

Start by whisking flour, salt, and baking powder together in a medium bowl.

In another, larger bowl, add your peanut butter and softened butter.

Mix until thoroughly combined.  (Note: I accidentally put my butter in the microwave for too long and it was completely melted.  That’s why the butter and peanut butter mixture looks so runny.  It turned out fine, but next time I made sure to only soften my butter, not completely melt it.)

Next, add your sugars.

And mix thoroughly with your peanut butter mixture.

Add your eggs one at a time and mix until combined.  You’ll want to scrape the sides of the bowl to make sure there are no stray ingredients that would rather stick to the bowl than combine with all the other ingredients.

Next, add the flour mixture.

And mix until combined.

Next comes the best part….the chocolate!!  Unfortunately I only had about a half a cup of chocolate chips in my freezer, so mine weren’t as chocolaty as they could have been.  But they were still good!  Fold in the chocolate chips with your spoon or spatula.

Grease an 8×8 baking dish and pour in your batter, spreading evenly.  You’ll definitely want to lick any extra batter off your spoon/beaters/bowl.  Then try not to finish off the unbaked batter in your baking dish.  I know you’ll want to, but a little restraint is good sometimes. 🙂

Bake at 350° for 30-32 min.  Let it cool completely before you cut into squares.  At the Bible study we cut into it when it was still pretty warm and it was VERY gooey!  Didn’t matter to us, though.  We ended up scooping it out and eating it with spoons since we couldn’t wait for it to cool completely.  And, this is why I don’t have any pictures of the finished product for you.  For one thing, I had to rush out the door right when the timer on the oven beeped so that I would make it on time to Bible study, and secondly, I didn’t have my camera with me when we cut into it.  So you’ll just have to settle for the beautiful picture that Bridget took for her Bake at 350 blog.  If you haven’t checked it out yet, I highly recommend popping on over there sometime and spending hours looking through all her amazing cookies and baked goods.  You can get to her site by clicking on either of the links at the top of this post, or you can find her in the “Blogs I’m Following” section on the right of my blog.

Enjoy!  I know you will!

The Smoke House Rehab (Part 2)

It’s been a LONG weekend of rehabbing the Smoke House, but we are finally making some great progress!  Rustin & Elizabeth helped us ALOT on Friday and Saturday, and then Steve and I worked by ourselves on Sunday.  We were able to clean most of the kitchen, rip out all the carpets, and clean all the bathrooms.  (Steve generously assigned the bathroom cleaning project to me).  The bedrooms, hallway, and living room are ready to have their baseboards cleaned, and then all that’s left is to paint and put down new carpeting.  We’re still contemplating if we want to leave the vinyl floors in the bathroom or replace them with tile.  The vinyl doesn’t look too bad, but we’ll probably end up replacing it with tile so that it matches the entryway and kitchen.  Might as well make everything the same, right?

The kitchen has been an adventure.  Elizabeth and I spent the entire day on Saturday cleaning the cabinets and counters.  And what a task that was!  But the difference is amazing!!  Just look for yourself!

They look like brand new cabinets!  And when we add the new hardware, the transformation will be complete.

Here’s a before and after of the drawers in the kitchen.  I’m still surprised at how clean we were able to get them.  Bleach mixed in water is clearly our friend!

The fridge still needs to be cleaned out, and let me tell you, I am NOT looking forward to it.  And yes, I know it’ll be me that has the lovely task of cleaning this beast because there is no way Steve will come near it.  Did I mention that he found a vial of blood in the freezer?  Yah, talk about gagging!

Here’s another look at the nasty cabinets.

Here’s a nice butt shot of Steve scraping the carpet staples off the sub-floor in the master bedroom.

Here’s that awesome shot again of the clean freezer and dirty fridge.  The whole outside of the fridge is clean now.  I just have the dreaded inside left to do.

Here’s the hallway leading from the entryway to the bedrooms and guest bathroom.  The sub-floor is now completely cleared of all the carpet debris and thoroughly vacuumed, as are all the bedrooms.  I didn’t take any pictures today with all the blue carpet cushion stuff gone and all the rooms vacuumed, so just pretend that it is. 🙂

Bedroom #1

Bedroom #2

Master Bedroom.  Those wooden carpet tacking strips are gone now.

Living room.  All the trash and wooden strips are gone, and it’s ready to be painted!  We’re going to sand down the fireplace and paint it white.  It used to be white, but now has a yellow tinge from all the cigarette smoke.  Pretty much every wooden surface in the house has a yellow tinge.

I can’t believe how far we’ve progressed after only 3 days!  Here’s what we have left to do:

  • Wash baseboards and crown molding and paint white
  • Paint walls
  • Sand and paint fireplace
  • Finish cleaning kitchen
  • Rip up vinyl floors in kitchen and bathrooms and replace with tile
  • Install hardwood floors in living room and hallway
  • Install new carpet in bedrooms
  • Hire an HVAC guy to come and assess the AC/Heater and clean out all the ducts
  • Hire tree removal service to cut down 2 VERY large evergreen trees in the backyard that serve no purpose.
  • Redo the front porch (it’s sinking)
  • Replace all hardware and light fixtures
  • Mow yard and clean up the landscaping
  • Pressure wash all the siding on the outside of the house
  • Pressure wash deck, and seal

It seems like a long list, but really I think we’re in the home stretch.  We’ll probably only be working on it for a few more weekends.  At least I hope!  If any of you have done remodeling or rehabbing projects and have any tips or advice, we’d really appreciate it!